Condiments: hot dogs, who puts what on.

[Bearcarver]

Always Mustard---Whichever Mustard is closest---Usually Just Yellow.

Rarely I'll throw a strip of Bacon on, or a slice of melted cheese, or some (Hot Dog) Mustard Relish, but usually just Mustard.

I haven't put Ketchup on a Hot Dog since I was about 10 years old, when I used to like everything Sweet.


Bear

 

[chopsaw]

Yellow mustard and kraut .

 

[Central PA Cowboy]

I checked everything. I love coleslaw, bacon, fried onions, french fries, etc. on my hot dog.

 

[smokerjim]

I checked everything. I love coleslaw, bacon, fried onions, french fries, etc. on my hot dog.

where do find room for the hotdog

 

[xray]

Forgot about kraut, now I want one. I can’t really get into ketchup anymore.

 

[Central PA Cowboy]

where do find room for the hotdog

Not all at once. But I do like to stack it with toppings. Even throw some mac and cheese on it.

 

[gmc2003]

My preference is a beef hot dog topped with either a Coney or Michigan sauce. Ketchup is spread on the roll. I also like raw onions on the top. Once in a while I like melted cheese spread over and under a split hot dog sandwiched between between two New England rolls.

Chris

 

[Central PA Cowboy]

Mustard and onion

Or

Mustard and chopped dill pickles

Or

Bacon and cheese

Those are my 3 go to choices. A hotdog place down the street from me does everything dogs...chili, onions, relish and mustard for .89¢ a piece. A typical lunch order is 3 dogs with everything, cheese and gravy fries and an iced tea for about $7

Where at in NEPA?

 

[Bearcarver]

Forgot about kraut, now I want one. I can’t really get into ketchup anymore.

I forgot about Kraut too---And Chili, but those are only rare specialties.
I'm still mainly Mustard only.

Bear

 

[xray]

Mountaintop, Luzerne County

 

[xray]

Where at in NEPA?

Mountaintop, Luzerne County

 

[gmc2003]

Ketchup, mustard, onions, relish. I'll skip the onions sometimes. I have, many years ago, put salsa on hotdogs ;)

Btw, what is "Michigan sauce"?

To me a Michigan, and Coney are basically the same. It's a ground beef sauce. The Michigan is a tad spicier then a Coney.

Chris

 

[gmc2003]

Mustard, mayo, Whataburger ketchup-spicy (get at Walmart) cheese, and chile. Nathan's dogs or our favorite.

Hawg, I have to say that's a new one on me. I've never seen anyone put mayo on a hot dog. Once in a blue moon mayo on a bologna sammie, but never a hot dog.

Chris

 

[Smokin' in AZ]

Hawg, I have to say that's a new one on me. I've never seen anyone put mayo on a hot dog. Once in a blue moon mayo on a bologna sammie, but never a hot dog.

Chris

Oh yea, mayo or my personal favorite Miracle Whip!

Now I am really in trouble....

Seriously I usually just do mustard (spicy brown) and maybe some cheese ( I put cheese on everything - it's like bacon in my book). And don't get me started about chili on a dog.....you may have seen this thread.

https://www.smokingmeatforums.com/threads/cincinnati-style-chili-and-cheese-coneys.290190/

John

 

[gmc2003]

Yellow mustard and kraut .

I love kraut and knockwurst, but not on hot dogs for some reason.

Chris

 

[Bearcarver]

I love kraut and knockwurst, but not on hot dogs for some reason.

Chris

I love kraut and knockwurst, but not on hot dogs for some reason.

Chris

You still put Ketchup on, even with Kraut, on your knockwurst??
And you manage not to Barf?

Bear

 

[doughboyb]

Sport peppers, yellow mustard, onions, and sweet pickle relish on a poppy seed bun. What other way is there?? When I lived in Madison the only place to get a true Chicago dog in the entire city was the local Home Depot of all places. They did a really good job. Now I want one.

 

[browneyesvictim]

I need to see photos in this thread for these lovely creations/concoctions you guys are coming up with.

 

[Sowsage]

I need to see photos in this thread for these lovely creations/concoctions you guys are coming up with.

Just got home from work. I have all the ingredients for my "club dawg" might be a few minuts but ill post some pictures. Tomato is marinating in its own juices as we speak from the salt and pepper . After seeing all this i knew this was what i was going to have for my dinner tonight lol!

 

[chef jimmyj]

Texas Hot Wiener Style...Coney/Chili Sauce, Raw Onions and Mustard.
OR
The Famous Hot Dog Johnny's Style...Raw Onion, Mustard and a Dill Pickled Spear.
OR
NJ Italian Hot Dog...Two Hot Dogs, and Mustard in half a 10" circle of Baked Pizza Dough, forming a pocket. Next the Dogs are topped with a pile of Fried Peppers and Onions. Lastly a bunch of French Fries and Ketchup finishes off the Italian Hotdog.

The Dogs, all, must be in a natural casing and Griddle cooked in Bacon Grease...JJ