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Roll Call New

This is where all new members should begin. Tell us a little about yourself, where you live, what you do, etc. Just helps us get to know you better;-)
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Events New

Gatherings, meet-ups, smoke-parties, etc.
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SMF Throwdowns

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Blowing Smoke Around the Smoker. New

This is a place where you can come to shoot the breeze.
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SMF News

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OTBS

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Food Safety New

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  • dr k
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Breakfast

An area for breakfast threads that don't fine elsewhere.
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Sausage New

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Making Jerky New

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Veggies New

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Hot Smoked Bacon New

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Fish New

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Non-fish Seafood New

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Nose to Tail

A sections for parts of the animal that aren't used alot and that may not fall into a section that is already there.
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Cheese Making New

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Wild Game New

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Pizza New

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All Things Sandwich New

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Sous Vide Cooking New

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Grilling Tips New

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Beer & Ale New

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Bacon New

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Smoked Cheese

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Other

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Breads New

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Side Items

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Desserts New

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Charcoal Smokers New

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Propane Smokers New

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Electric Smokers New

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Wood Smokers New

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Meat Thermometers New

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Woods for Smoking New

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Composting

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Flowers

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Greenhouses

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Small Spaces

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Canning & Storage New

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Peppers New

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Herbs

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Root Crops

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Ideas New

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Curing New

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Drying/Dehydrating New

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Support
Report issues, troubleshooting, instructions for using the forum, etc.

Report Issues

If you're having an issue with the forum and the way it works, report that here.
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How to Use the Forum

Articles on how to use the forum
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Just for Fun
Gotta take a break from Smokin' once in a while and laugh a little. We love jokes especially when they're family and work friendly;-)

SMF Sports Corner New

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Jokes New

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Community Games

Word games, contests, etc.
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Test Area

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Social Groups
Members who live in the same general area or share a hobby, product or area of interest.

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Arizona Members

Group Lead: Pit 4 Brains
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Bacon Makers Group

Group Lead: alblancher
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BBQ Women

Group Lead: Zoe Tipsword
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Canadian Group

Group Lead: Border City Pit
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CharGriller Owners Group

Group Lead: cliffcarter
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Chefs Corner

Group Lead: ShooterRick
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ECB Owners Group

Group Lead: rings r us
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Field and Stream New

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Georgia Smokers Group

Group Lead: IggyThump
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Illinois Members Group

Group Lead: jrod62
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Iowa Smokers

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Kansas Members

Group Lead: RowdyRawhide
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Maryland Members

Group Lead: HalfSmoked
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Masterbuilt Electric Smoker (MES) Owners New

Group Lead:Bearcarver
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Michigan Members Group

Group Leads: hillbillyrkstr, Humdinger, HANDYMANSTAN
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Mini WSM Users

Group Lead: Dutch
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MS Smokers

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New England Members Group

Group Lead: Hambone1950
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New Jersey Smokers

Group Lead: Rob Sicc
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North Carolina Members

Group Lead: solaryellow
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Northern California Crew

Group Lead: bmudd14474
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North Florida SMF Gathering

Group Lead: Pineywoods
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Ohio Members

Group Lead: JAK757
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Oklahoma Members

Group Lead: Owlcreeksmoker4
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Pacific NorthWest Smokeout / Get together

Group Leads: bmudd14474, Mike Johnson
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Pellet Smokers Group New

Group Lead: SeenRed
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Pennsylvania Members Group

Group Lead: Chef JimmyJ
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Sausage Makers

Group Leads: nepas, boykjo
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Smokin-It Owners

Group Lead: bmudd14474
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So Cal Smokers

Group Lead: McLoven1t
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South Carolina Members Group

Group Lead:tag0401
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South Florida SMF Gathering

Group Lead: dougmays
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Sunshine State Smokers

Group Lead: JckDanls 07
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Texas Members

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U.D.S. Ugly Drum Smoker

Group Lead: jalan43
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UK Smokers

Group Leads: Wade, Smokin Monkey, smokewood
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Virginia Smokers Group

Group Lead: PGSmoker64
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Washington Smoker Group New

Group Leads: bmudd14474, Mike Johnson
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  • bill1

Winos & Wood Chips

Group Lead: Leah Elisheva
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Wisconsin Members

Group Lead: TomKnollRFV
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YAWYE

Group Lead: Pops6927
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Staff online

Hot Threads

Latest posts

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Latest member
7mcnads

Latest profile posts

Smokin the night away
Far from a newbie but its all good... :emoji_wink: Smoke it low and slow... :emoji_blush: :emoji_metal::emoji_sunglasses::emoji_metal::emoji_call_me:🍻
Had fun with these tri tips. Temp 325 until internal temp 120. Riot mode on my Bulleye Recteq brought it to 750deg. With sear plates about 1000 degree sear until 135 deg internal temp. 😜

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Hi Jeff,
Long… Long time since we talked my friend… Joined your site Jan 6, 2011. Since joining I had a blood clot take out my large intestines in 2013.. Been away from the internet a long time.. Had prosthate… cancer free now.
Feeling well now. Notb100% , but we’ll.
I sent you several recipes back then, but guess you took them off.
When you see this message, please get back to me. Would love to chat with you.ar
Clicky