BBB X's 3.........

[realtorterry]

 

[Bearcarver]

BTW: ChefRob (AKA "Jacques Duquesne"), You sliced that beautiful Bacon by hand again, didn't you?  

Bear

 

[malisaw]

I gotta quit looking at all these pictures of bacon - I'm starting to dream of quitting IT and becoming a pig farmer.

 

[chefrob]

BTW: ChefRob (AKA "Jacques Duquesne"), You sliced that beautiful Bacon by hand again, didn't you?  

but how could you recognize me with my mask on..........it must be my chisled guns!

 

 

[Bearcarver]

LOL---You found him!

Bear

 

[tjohnson]

I LOVE bacon!!

Looks GREAT Rob!

OK Rob, How do you get such nice looking slabs?  I bone the shoulder and it looks nothing like yours.

Also, I trim most of the fat, probably too much.

Todd

 

[chefrob]

I LOVE bacon!!

Looks GREAT Rob!

OK Rob, How do you get such nice looking slabs?  I bone the shoulder and it looks nothing like yours.

Also, I trim most of the fat, probably too much.

Todd

todd, we are making bacon. why would you trim ANY fat.........silly rabbit!
 

 

[bigdavejr]

Reviving an old thread....simply because that BACON IS AMAZING looking. Also because I am in Arizona too!