Pizza Fattie

[coyote1]

Hi All  making a pizza fattie tonight it's to cold and to much snow out side so I'm doing it in the oven I used a double smoked bacon hope it gives me the smoked flaver

jimmy dean regular sausage

ragu pizza sauce

some canadian bacon

some pepperoni

cheese

the weave

ready for the oven and a few extra pieces of bacon for the kid  at 350* to 165*

more in a bit

 

[xjcamaro]

mmmmmm, i like the canadian bacon added......these things just look like heart attach torpedos!

These is alot of cured meat there!

 

[porked]

With your ingredients, this has to be good. Can't wait to see the finished product. Congrats.

 

[coyote1]

done

still a little hot mabe a bit less sauce next time   350* for 1 1/2 hr. to 175

you can't have pizza with out canadian bacon   and  pepperoni   can't wait to try it

 

[les3176]

Mouthwatering...even though it's not smoked, looks great i bet it will be good!

 

[coyote1]

It was awesome   did miss the smoke and needed something to go with it but still good I seen on here that some one wraped one in pizza dough after smoking it mabe next time

 

[mballi3011]

Well it looks pretty darn good but but the smoker one are much better. Say it come on say it.

 

[SmokinAl]

That's a great combination. I gotta try that!

 

[beer-b-q]

Now That is a Fattie, Looks Great...

 

[smokinhusker]

That looks great and you have now helped me decide what is for dinner tomorrow night!!!

 

[porked]

Awesome finished pics, one of the best ones I've seen. Incredible job. I know what I'm doing this weekend.

 

[buzzy]

Of the fatties I have made the pizza 1 seems to be the biggest hit.