PPP - Pulled Pork Pizza

[mr mac]

Friday night, 10 pm. Instead of being in bed, sleeping, I was starting a fire in the KJ for a 7.5# BB. The goal was to have it smoke overnight at 225-250° and to be ready for making pizza by 5 pm Saturday.

The roast, trimmed and seasoned

The KJ at temp with Jealous Devil and hickory chunks spread throughout

Fast forward to Saturday, 165° IT around 10 am and it's wrapping time

Meanwhile, The Better 9/10ths has made sourdough pizza dough

2 pm the FTC, and at 5 pm, the reveal

Par-baked dough was shaped, layered with goodness and ready for baking

It takes some heat...

25 minutes later...Oh, so good!

 

[civilsmoker]

Yum! Love pulled pork pizza nice work all around!

 

[clifish]

Very nice and the banana peppers are also a nice touch.

 

[mr mac]

Yum! Love pulled pork pizza nice work all around!

Thanks, not sure what took me so long to do one of these.

 

[normanaj]

Slice me!

 

[Flatrate]

Oh yeah, I love it. PPP is what turned me into pizza making.
Yours looks fabulous!

Dave

 

[gmc2003]

Looks great Mac. Do you use BBQ sauce or pizza sauce?

Point for sure
Chris

 

[civilsmoker]

Thanks, not sure what took me so long to do one of these.

The next one is Mac and cheese pulled pork pizza!

 

[indaswamp]

Looking good! Awesome pizza. Congrats on the carousel ride!

 

[jcam222]

I'll bet that is super tasty!! Congrats on the ride

 

[912smoker]

Now that's a nice looking pizza pie and congrats on the ride!

Keith

 

[Steve H]

Awesome looking pie! Congrats on the ride!

 

[JLinza]

Very nice, looks delicious. How did it work with the sourdough? I would imagine sourdough or focaccia would be great.

 

[DRKsmoking]

Perfect, another great way to enjoy pulled pork.

Great pizza and I bet great taste, I'm up for a slice or 3

David........congrats on the carousal

 

[chilerelleno]

Heck Yeah!
That pie looks delicious, and I know it was.

 

[chopsaw]

Looks great !

 

[JLeonard]

Being a HOGS fan I’d even drink a beer out of a Mizzou glass for a slice or two of that great looking pie!

Jim

 

[mr mac]

Looks great Mac. Do you use BBQ sauce or pizza sauce?

Point for sure
Chris

BBQ sauce as the base.

 

[mr mac]

Oh yeah, I love it. PPP is what turned me into pizza making.
Yours looks fabulous!

Dave

Thank you, Dave!

 

[mr mac]

Very nice, looks delicious. How did it work with the sourdough? I would imagine sourdough or focaccia would be great.

It was so much better than a standard pizza dough in taste, yet the texture was about the same. Next time we'll rub some garlic and butter.