I am having my first go at making BBB. I am using the hi-mountain Bobby cure.
I did this yesterday with a 2.5lb piece of pork loin. Unfortunately I realized today that
I screwed up and only used enough cure for 2 pounds. Will I be okay, do I leave it cure
longer or is it a lost cause. Looking for some suggestions. Thanks.
Happy smoking,
Big AL
I did this yesterday with a 2.5lb piece of pork loin. Unfortunately I realized today that
I screwed up and only used enough cure for 2 pounds. Will I be okay, do I leave it cure
longer or is it a lost cause. Looking for some suggestions. Thanks.
Happy smoking,
Big AL
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