Xendau
Meat Mopper
Ive never made ABTs before. My first go will be this weekend. I am going to do some with PP, others with lil smokies, and a few with left over sausage from the pork shots I want to give a hand at.
For me, Im going to pull the pork then chop it coarse, then fold it into the cheese mix I am going to use.
For me, Im going to pull the pork then chop it coarse, then fold it into the cheese mix I am going to use.