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chicken

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  1. grootsquad
    Thread

    Whole chicken stuck at 143° HELP!!!

    Ive had a whole chicken in the smoker now for about 5 hours. 6.2 lb bird. Smoker at 225°. Chicken hasnt budged from 143° in over an hour. I did...
    Thread by: grootsquad, Jan 19, 2019, 4 replies, in forum: Poultry
  2. loosechangedru
    Thread

    Whole chickens with Disco's guidance

    I started thawing 4 chickens a few days ago, figuring I'd have a plan by this weekend. Nope. Thankfully, I got a few tips from Disco (Preacher...
    Thread by: loosechangedru, Jan 13, 2019, 8 replies, in forum: Poultry
  3. Preacher Man
    Thread

    Pulled Chicken Tacos

    Albertson's had whole chickens on sale (I've grown to love shopping...for meat sales!). Bought two and decided to make pulled chicken tacos for...
    Thread by: Preacher Man, Jan 11, 2019, 9 replies, in forum: Poultry
  4. disco
    Thread

    Tandoori Chicken Wings

    I really like Tandoori dishes when I go out for Indian food. The spices are delicious. I would like to get something similar at home. This...
    Thread by: disco, Jan 4, 2019, 26 replies, in forum: Poultry
  5. atomicsmoke
    Thread

    Sous vide chicken: chermoula and grilled

    So i keep on this sous vide BS....LOL I heard chicken is what you should try SV. So here are some chickens [ATTACH] Pressure cooker pot ready...
    Thread by: atomicsmoke, Oct 27, 2018, 29 replies, in forum: Sous Vide Cooking
  6. Bearcarver
    Thread

    Chicken Leg Quarters (Hickory Smoked)

    Chicken Leg Quarters (Hickory Smoked) I don’t usually do these, but Mrs Bear got ‘em on a good sale. I still prefer individual Thighs & Drums...
    Thread by: Bearcarver, Oct 17, 2018, 32 replies, in forum: Poultry
  7. chilerelleno
    Thread

    Asian Nite at The Relleno's

    Wife and I split out for a concert in MS, went to the Pearl River Casino Resort to see Great White and Skid Row. A night away from home without...
    Thread by: chilerelleno, Oct 7, 2018, 35 replies, in forum: Pork
  8. JC in GB
    Thread

    Secret to good skin in the smoker

    I smoked 2 half chickens in my Dyna-Glo smoker. I brined the meat overnight with an standard salt/sugar brine augmented with magic dust rub mix....
    Thread by: JC in GB, Oct 2, 2018, 23 replies, in forum: Poultry
  9. kilo charlie
    Thread

    Spatchcocked chickens on new smoker

    Two spatchcocked chickens - one seasoned with Lawry's Seasoning [ATTACH] And the other with Pork Barrel BBQ [ATTACH] And a shot of the...
    Thread by: kilo charlie, Aug 24, 2018, 5 replies, in forum: Poultry
  10. Smoked_Ryno
    Thread

    Where to buy the best meat at the best price

    Hey everyone, I am new to this forum and new to this group. I had a quick question for you Dallas/North Dallas area folks. Where do you buy...
    Thread by: Smoked_Ryno, Jul 8, 2018, 3 replies, in forum: Texas Members
  11. Smoked_Ryno
    Thread

    New to smoking but expert at eating!

    Hey everyone, I just got my first smoker as a housewarming gift. I have smoked chicken, ribs and sausage so far and it has been great! I have...
    Thread by: Smoked_Ryno, Jul 8, 2018, 9 replies, in forum: Roll Call
  12. ayden lanier
    Thread

    Friendly Family Smoke-Off!

    Alright fellas, my family wants to have a smoke-off this weekend! We have two teams. My dad, who is an amazing smoker, and my youngest brother...
    Thread by: ayden lanier, Jun 5, 2018, 14 replies, in forum: Events
  13. disco
    Thread

    Koss Sauce Chicken

    As noted in my prior post, I had friends over and made two chickens. I experimented with one but the second bird was done with about as basic a...
    Thread by: disco, May 11, 2018, 14 replies, in forum: Poultry
  14. disco
    Thread

    Alabama Smoked Chicken

    I had friends coming over and wanted to make a couple of chickens. As I was doing two, I felt like I could risk an experiment. I made some Alabama...
    Thread by: disco, May 10, 2018, 14 replies, in forum: Poultry
  15. modernmanbbq
    Thread

    Chicken for a wedding.

    Hello, I'm being asked to do a wedding this Fall for 200 people. They want me to do chicken thighs and macaroni and cheese. I don't have all the...
    Thread by: modernmanbbq, Apr 9, 2018, 12 replies, in forum: Poultry
  16. TexasBornTexasBred
    Thread

    To brine or not to brine

    Hey guys, I was planning on making Jeff's bacon wrapped chicken legs this weekend. The recipe doesn't say anything about brining, but in other...
    Thread by: TexasBornTexasBred, Apr 4, 2018, 14 replies, in forum: Blowing Smoke Around the Smoker.
  17. captainbuttfloss
    Thread

    Trying Pulled Pork ABT's today

    Well the weather was beautiful down here in FL this weekend so yesterday I smoked a pork butt to eat on this week. I had already planned on...
    Thread by: captainbuttfloss, Mar 4, 2018, 25 replies, in forum: ABT's
  18. burgerbob
    Thread

    First Attempt Chicken Lollipops

    Below is my first attempt at chicken lollipops after seeing a number of them on this site. I did these clear back in November but now I'm finally...
    Thread by: burgerbob, Feb 16, 2018, 19 replies, in forum: Poultry
  19. trillo15
    Thread

    Divulge Them Secrets!

    Whole Chickens. There was a whole bunch of them on sale at the local grocery store for 50% off what they usually are. So I bought 27 of them...
    Thread by: trillo15, Feb 10, 2018, 11 replies, in forum: Poultry
  20. McCann519
    Thread

    Holiday Smoking Fun with Q View

    Well the holidays are over and so are my recent smoking adventures. I was able to try some new things to smoke, as well as mod my MES with the...
    Thread by: McCann519, Jan 2, 2018, 9 replies, in forum: General Discussion
Showing results 1 to 20 of 26
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