I really didn’t care about smoking this chuck roast today

[jaxgatorz]

I'm not sure if a chuckie can be smoked any better than that.. Looks fabulous !!

 

[EdP]

think ya should've smoked that chicken to, just kidding i'm not sure what's on top of your sammie but when i first looked at it i thought it was raw chicken, but don't mind me i'm an idiot

those are grilled onions, with cheddar and mayo

 

[EdP]

fwiw, I’ve been wrapping with paper since I joined here.

This chuck was cooking at around 300 the entire time, and had a good bark going when I wrapped it with foil.

Makes me wonder if it was wrapped with paper, would the bark have had the same perfect texture?