Boneless ham ideas.

[Steve H]

Morning folks!
Yesterday I bought a couple of Fricks carver hams. Around 4 pounds each. Impulse buy because I really like their hams. And it is hit and miss getting them here.
Anyone have their favorite recipes for ham? I'm thinking slow cooking. I was thinking pulled ham. But not sure of the results with these. Or scalloped potato chowder. AKA, scalloped taters.

 

[BigW.]

I'd be interested in how the pulled ham turns out. We usually bake it, then leftovers go for scalloped potatoes etc later. I also want to run one thru the slicer. Much cheaper than deli ham.