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Birthday party time!

Discussion in 'Blowing Smoke Around the Smoker.' started by Carvendive, Sep 10, 2019.

  1. Carvendive

    Carvendive Meat Mopper

    My wife is having her 60th birthday so I invited her best friends. I'm doing 24+ lbs of pork sholder (pulled). Here's the menu.

    Pig shots, potato and tortilla chips, pimento cheese dip, taco dip, stuffed mushrooms, smoked salmon, veggie tray, grapes and watermelon.

    Main course;
    Rolls, Pulled pork, coleslaw, cheese potatoes, home made baked beans, Coke jello salid,Beer, grapes, carrot salad,

    Apple bars, pumpkin bread, bars and Chocolate triffle. (She wants NO cake and no "60" candle!)

    Water, soda, assorted beers and wines, whiskey old fashion.

    So the evening will be full of crying babies, fighting kids and lots of love and kisses
    IMG_20190910_162229577.jpg -and- no one will go home hungry. Does it get any better?
  2. Sounds like it's going to be a great time, I would put up with crying babies and fighting kids for an awesome meal like that.
  3. smokerjim

    smokerjim Master of the Pit OTBS Member SMF Premier Member

    looks like a lot of great food, should I bring a card or something?
  4. Carvendive

    Carvendive Meat Mopper

    To me, the babies and kids are the highlight of my day.
  5. fivetricks

    fivetricks Smoking Fanatic

    Wow, you must be having a lot of people over!
  6. Carvendive

    Carvendive Meat Mopper

    36-40 for the birthday party. Christmas, we'll have 75-80.
    fivetricks likes this.
  7. siege

    siege Smoking Fanatic

    Um, it looks like you included everything except your address. Seriously nice looking spread.
  8. chef jimmyj

    chef jimmyj Epic Pitmaster Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Sounds good and GOOD CALL on not doing the candles. We put 65 individual candles on my MIL's B-day cake. That much heat vaporized all the Wax. The entire surface of the cake was on fire with a huge single flame!...JJ
  9. Carvendive

    Carvendive Meat Mopper

    IMG_20190911_133939186.jpg Pork shoulders are done 24# initially and once pulled I ended up getting 12.5#. it'll have to be enough for everyone.
  10. Carvendive

    Carvendive Meat Mopper

    Last edited: Sep 12, 2019 at 7:28 PM
  11. Carvendive

    Carvendive Meat Mopper

    3 - 8# pork shoulders pulled to 12.5#. IMG_20190911_133939186.jpg
    fivetricks likes this.
  12. GaryHibbert

    GaryHibbert Legendary Pitmaster OTBS Member ★ Lifetime Premier ★

    Now that sounds like the makings of a great B-Day Party!! The menu sounds like a feast.
    But, if your wife says "No candles", I figure you should have at least one vulture out on the lawn, looking in. LOL
  13. GaryHibbert

    GaryHibbert Legendary Pitmaster OTBS Member ★ Lifetime Premier ★

    That was a perfect opportunity to add marshmallows to the dessert menu. :emoji_laughing:
    chef jimmyj likes this.