beef
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Rolled beef brisket
Hi all, i planned to try some brisket tomorrow. But the only Brisket I could get my hands on was a rolled piece. The butcher said it was thin so they roll it. After cutting to about the length I think my grill is I have a 1.8kg piece. So how do I handle this for a smoke?. Obviously most of...- DaveDesign
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- beef brisket rolled brisket smoke rolled brisket
- Replies: 11
- Forum: Beef
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Queso cheese in sausage
i was thinking about making some snack sticks this weekend and I was thinking about using queso cheese in it. Has anyone ever tried this and if so did it turn out?- Rob Petersen
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- beef cheese masterbuilt electric smoker pork sausage smoker snack stick venison
- Replies: 2
- Forum: Sausage
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OFG Summer Sausage
I have had trouble making a summer sausage that I like since I started smoking. Don't get me wrong, all the spice mixes and recipes I tried made good summer sausage but it isn't what I remembered from when I was a kid. So, I have been experimenting for a couple of years to get what I remember... -
Beef clod smoke whole or cut up
I have a 23 pound beef shoulder clod. Would you smoke it whole or cut into smaller cuts? I would like to serve it sliced. What do you think? -
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Smoked, Cured, Flank Steak
Hey all, Was in my local butcher a few months back and saw they had smoked, cured flank steak. I couldn't resist so I picked some up and it was delicious. Needless to say, it disappeared quickly. Last week the grocery store had prime flank steak on sale so I picked up a 2lb piece and decided... -
Family Recipe for Beef Stroganoff - With Pictures
I haven't ever done a step by step on how to cook anything, but I thought (after some inspiration of going through Mr. Bear's how-to's) that I would give it a shot. This recipe has been in my family for years, and it is a staple at family events and dinners. It is very simple and fairly cheap...- hagewood91
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- beef beef stroganoff
- Replies: 12
- Forum: Beef
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Meat Selection
Hey Everyone! Still new to this, and learning everyday. So far on my smoker, I have only done Pork Ribs, Loin, and Chicken. I want to take a foray in to the beef world now. I went down to the local grocery and took a good look through the meat section. This is what I found: Sirloin Tip...- trillo15
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- beef help meat selection
- Replies: 4
- Forum: Meat Selection and Processing
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Beef Tenderloin
I need help with smoking beef tenderloin. I have 2-4lbs tenderloins and can't not find temp or duration of cooking in a electric smoker. Making them for Christmas- Tschw136
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- beef smoke
- Replies: 1
- Forum: For New Members
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Crowd Cow Flat Iron Steak
Crowd Cow Flat Iron Steak Ingredients: Flat Iron Steak Oil Salt Pepper Brown Sugar Spicy Chipotle Powder Method: Very quick and easy. Get your grill good and hot just like you would for a ribeye or new york strip steak. Than just rub with oil to prevent sticking to the grill. Next rub all...- mark in the pit
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- beef crowd cow flat iron flat iron steak grilling mark in the pit steak
- Replies: 1
- Forum: Beef
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First Chuck Roast... Fail :(
Greetings everyone, On Sunday, the lady and I decided to smoke something spur of the moment while we were out getting a couple items for dinner. We were in Aldi, and their cuts of meat change periodically, and I decided to see what they had. They had a pre-marinated Chuck Roast that was...- BBQ Warlock
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- beef chuck roast oklahoma joe smoking wood fired smoker
- Replies: 10
- Forum: Beef
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Crowd Cow Coullotte Steak
Crowd Cow Coullotte Steak Ingredients: Coullotte Steak Oil Salt Pepper Garlic Method: Very quick and easy. Get your grill good and hot just like you would for a ribeye or new york strip steak. Than just rub with oil to prevent sticking to the grill. Next rub all other ingredients to taste...- mark in the pit
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- beef coullotte cullotte filet filet mignon how to mark in the pit picanha ribeye
- Replies: 0
- Forum: Beef
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Prime Rib on the Kettle
Took a single bone rib out for Monday nights dinner,forgot a plated shot so had the other half last night. Rubbed with salt,pepper,worsy sauce Sat in front of the PC til it was done LOL Took longer then I though it would,so no reverse sear Plated with shrooms and mashed tatters Thanks...- tropics
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- beef prime rib weber kettle
- Replies: 17
- Forum: Grilling Beef
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Brisket Flat Collagen?
Hi guys! I am somewhat new to smoking in California. I recently bought a Weber Kettle (GREEN IS SICK) with a Slow n Sear. I have done brisket twice now and I feel like I have done all the right things. Trimmed it nice, smoked about 13 hours at around 230, and brought it to an IT temp of about...- JohnnySunnn
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- beef brisket weber kettle
- Replies: 9
- Forum: Beef
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Thank you to all participating in brisket threads!!!
On Wednesday I told my wife I wanted to try smoking a brisket for the weekend (1st one ever). She promptly invited 4 other couples for lunch and then 3 other couples for supper all on Saturday. I was a little panicked. I started searching for recipes, then came across this forum. I am so glad I... -
Broil King Keg 5000 Long Smoke Set-Up
Hi, haven't been on this site for a while. I'm hoping I can get some advice from a BK5000 expert. Bought one earlier this summer and just love the thing. I've only attempted one long smoke (pulled pork) that worked out reasonably but had issues with maintaining temp. I'm attempting a brisket...- lakeof2smoker
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- beef
- Replies: 4
- Forum: Charcoal Smokers
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Double Feature - Crowd Cow Unboxing - Reverse Sear Ribeye on Mini Weber Smokey Mountain
If you would like to jump directly to the cook and skip the unboxing jump to 6:40. I ordered some beef online. First time ever but it looked really really good. Pound for pound this is actually a little cheaper for me to purchase 100% grass fed and grass finished beef from Crowd Cow (averaged...- mark in the pit
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- beef crowd cow grass fed mini mini wsm reverse sear ribeye weber smokey mountain
- Replies: 2
- Forum: Beef
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Chuckie Beef Dip
I had some friends coming over for a casual dinner. I also had a nice piece of chuck roast. Time for a beef dip! I started with about a 2 kg 4 pound chuck and rubbed it down with SPOG (salt, pepper, onion powder, garlic powder). I put chunks of one onion, one large carrot, 1 stalk celery and 2... -
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Chili with Sirloin and Smoked Brisket (No Beans)
Last year I made a fantastic chili with top sirloin and leftover smoked brisket. It was a (only very slightly) bastardized version of a recipe I had stumbled across on the interwebs; my modifications were essentially the addition of diced fire roasted tomatoes and some tomato paste, plus some... -
SOUTH FLORIDA GATHERING CHILI RECIPE
I took a big crock pot of chili to the SF Gathering on Saturday. It was requested that I post the recipe on the forum. So here it is. It has pork, beef, & sausage in it. So I just posted it here in pork. I call it meat lovers chili. If you don't have or don't want all the different meats in... -
Dutch's Smoked Shredded Beef Enchiladas
DUTCH'S SMOKED SHREDDED BEEF ENCHILADAS 1 chuck or arm roast (4-6 lb.) 2 envelopes enchilada sauce mix (or two cans of enchilada sauce) 1 lg. onion, diced 2 small cans of diced green chilies 1 tbsp. oil 2 doz. flour tortillas (8" size) 1 lb. shredded Colby cheese or Colby/Jack cheese 1/4 cup...- Dutch
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- beef enchiladas recipe
- Replies: 58
- Forum: Beef Sticky
