Todays smoke....bacon.

Discussion in 'Smoking Bacon' started by fpnmf, Dec 22, 2010.

  1. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    I have been busy this week smoking.

    The house and back porch smell great from the sausage and now the bacon.

    Followed BCs bacon recipe.

    This is the biggest load yet. 14.6 pounds.

    More pictures when complete!

    Have a great day!

    [​IMG]

    Two slabs with lots of extra pepper for the Woman.
     
    meateater likes this.
  2. [​IMG]  omg omg omg ... i want to make my own bacon so i can make it thick like it should be....i can hardly wait to see the results.
     
  3. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks good looking forward to more Qview
     
  4. coacher72

    coacher72 Smoking Fanatic

    Very Nice !!
     
  5. scarbelly

    scarbelly Smoking Guru OTBS Member

    You are going to love that bacon for sure. I dont know why everyone doesnt make it. A little TQ and about 10 -14 days depending on the size and you have bacon even if you dont smoke it.  [​IMG]
     
  6. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    7 hours of hickory and now off to the fridge to wait on the slicer.

    Got to take the skin off first.

    [​IMG]
     
    meateater likes this.
  7. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Gonna be some good eating around your place it looks great [​IMG]
     
  8. bearcarver

    bearcarver Smoking Guru OTBS Member

    Must be something wrong with my iMac !!!

    I swear I can smell that Bacon just by looking at the picture!

    Maybe I'm finally losing it !?!?

    Looks mighty tasty,

    Bear
     
  9. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Thanks fellas!

    I am having a great time!
     
  10. meateater

    meateater Smoking Guru SMF Premier Member

    Oh that looks like heaven. [​IMG]   Nothing like making it yourself. Nice job.
     
  11. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    I so have to find a place to get pork belly and smoke me some bacon.  That looks so good
     
  12. scarbelly

    scarbelly Smoking Guru OTBS Member

    Do you have a Carneceria (Mexican Meat Market) near you? That is where I found them and they stock them all the time

     
     
  13. papagreer

    papagreer Meat Mopper

    That is some nice looking bacon Scarbelly. I need to check out the Mexican Meat Markets in my area and make some for myself. Looks like you got some nice pieces there, good mix of fat and meat. [​IMG]
     
     
  14. dougmays

    dougmays Limited Mod Group Lead

    where do you buy a block of bacon like that? what kind of cut do you ask the butcher for?
     
  15. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Hahahaha he don't speak no english. I love Super H Mart.  Seems like they have 15 different cooking stands going all the time. Have yet to determine what they are cooking most of the time tho.

    Here is the thread with all the info and a picture of the belly in one piece.

    http://www.smokingmeatforums.com/forum/thread/101352/whooo-hoooo  
     
  16. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Ok I think I have enough bacon and sausage for a few weeks.

    Better stock up tho. Get ready for the next round.

    [​IMG]
     
  17. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Thats some fine looking bacon you have there. Now that freezer sure looks half empty or is it half full. You better do something about that. You can make more bacon and then some more sausage too.
     
  18. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    I have to get some sort of racking device or a box to keep these vacum packs in.

    They want to slide out every time I open the door.
     
  19. venture

    venture Smoking Guru OTBS Member

    For someone who went to all the work to post a QVIEW, yours was horribly deficient.  You did not give us your address so we could help you with testing for quality control!

    Good luck and good smoking!
     
  20. porked

    porked Smoking Fanatic

    Wow! That looks fabulous! Gotta try it.
     

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