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New England Clam Chowder

Discussion in 'Non-fish Seafood' started by tropics, Sep 29, 2018.

  1. tropics

    tropics Smoking Guru ★ Lifetime Premier ★

    Wife asked if I could make some NE Clam Chowder,sure I love that stuff so we picked up a doz. clams a little on the small side for chowder clams.Lets do some pics
    Carrots,Celery,Onion chopped
    100_7589.JPG
    Yukon Gold Potatoes cubed soaking in cold water
    100_7590.JPG
    Chowder Clams steamed an chopped
    100_7591.JPG
    Sauteed veggies in bacon fat & butter added potatoes
    with the reserved Clam Broth
    100_7594.JPG
    Once the Potatoes were fork tender added the Half & Half mixed with flour I added Clams
    100_7595.JPG
    Let that come to a slow boil for 20 minutes to thicken
    100_7599.JPG
    Had to split a bowl with my wife or we would't be able to eat dinner
    100_7601.JPG
    Dinner was Beer Batter Cod, Mashed Tatters, Green Beans & Stuffed Mushroom
    100_7605.JPG
    Thanks for watching
    Richie
     
    crazymoon, SmokinAl, chopsaw and 6 others like this.
  2. gmc2003

    gmc2003 Master of the Pit

    Nice looking Chowda you got there Richie. I'm going to have to put this on my very soon todo list, along with corn chowda. Me likes chowda.

    Point for sure.

    Chris
     
  3. ab canuck

    ab canuck Master of the Pit ★ Lifetime Premier ★

    Good looking chowder Richie, It's been awhile since I have had a chowder, And It is coming to that time of yr, soups and comfort food... That's a Like for me....
     
  4. chilerelleno

    chilerelleno Master of the Pit SMF Premier Member

    Nice chowder Richie, and the Cod looks good too.
    Like!

    During the so-called winter down here we do some chowders too, mainly fish chowders.
    Here is one of mine,
    Redfish Chowder
     
  5. HalfSmoked

    HalfSmoked Master of the Pit Group Lead SMF Premier Member

    Ah done it again no invite dang! That is fine looking chowder the Richie.

    Warren
     
  6. Bearcarver

    Bearcarver Smoking Guru OTBS Member

    Nice Job Brother Richie!!
    I love both Clam Chowders, but I confess I prefer the Manhattan Red.
    Like.

    Bear

    PS: That Plate looks Tasty Too!!
     
  7. tropics

    tropics Smoking Guru ★ Lifetime Premier ★

    Chris I do add corn at times but non in the freezer yesterday.Thanks for the point I appreciate it
    Richie
    PC has been kicking my butt crashing every day,TV went ka put yesterday so we got new one today it doesn't work with Fios **&76
     
  8. tropics

    tropics Smoking Guru ★ Lifetime Premier ★

    Charley Thanks I could eat this every week even in the summer.Thanks for the Like I appreciate it
    Richie
     
  9. tropics

    tropics Smoking Guru ★ Lifetime Premier ★

    Chile we don't have Redfish up here but that looks good Thanks for the LIKE I appreciate it
    Richie
     
  10. tropics

    tropics Smoking Guru ★ Lifetime Premier ★

    Warren thanks that is a long ride for a bowl of chowder Thanks for the Like I appreciate it
    Richie
     
  11. tropics

    tropics Smoking Guru ★ Lifetime Premier ★

    John I like both also,the Manhattan is easier you don't have to worry about the milk.I also had a nice piece of Mince pie for desert.Thanks for the Like I appreciate it
    Richie
     
  12. SmokinAl

    SmokinAl Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    That is some mighty fine looking chowder there Richie!
    It really looks delicious.
    When it finally starts to cool down around here that will be on the list for us too!
    Al
     
  13. tropics

    tropics Smoking Guru ★ Lifetime Premier ★

    Al Thanks I do like it a little thicker then tat,I cut the recipe by 2 Tbspn. Thanks for the Like I appreciate it
    Richie
     
  14. HalfSmoked

    HalfSmoked Master of the Pit Group Lead SMF Premier Member

    Bowl??? I thinking more like the hold pot. :rolleyes: :D May as well make the trip worth my while

    Warren
     
  15. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    Richie, I just saw this post , excellent looking chowder!