Need Someone who has made the Spicy creamy slaw from the book Smoking Meat

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2 Tablespoons of Cumin in 5 Cups of Slaw?
No way, no how, not even in Mexico or India where Cumin is a Staple Spice.
The rest of the recipe is similar to a Standard Cole Slaw recipe....JJ
 
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Looks like I missed this post when it was originally posted.. thank you for drawing my attention to this C cwood

I have talked to Abi and the recipe that she submitted back in 2010 calls for 2 TBS of cumin. It was either a typo or she really likes cumin.

She has offered to re-make the recipe soon and figure out how much cumin it should actually use.
 
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