So yesterday I'm watching TV while keeping an eye on my TP-20 for the corned beef I've got smoking on the Weber when the wife pulls into the driveway with a 360 air fryer in the back seat of her car, she said "I thought you'd like one and would use it". So now there's a box sitting on the dining room table waiting for me to decide if I want to open it or have it brought back to the store. I just don't know what I'd ever cook on one. I don't ever do chicken wings, and fry thighs in oil or do them on the Weber. I make pizza in the oven. We have a Ronco Showtime 4000 Rotisserie. Of course we've got a microwave. It just seems like something that'll sit and take up space, not get used much. RAY