Bird is the word!!! How do you cook yours???

[bigfurmn]

This year we are giving my mom (and our stomachs) a break. My wife is doing a stuffed bird in the oven. I'm thinking of doing a breast on the rotisserie with some hickory and apple. My nephew doesn't like turkey, I have a few hams in the freezer for I offered to do one of those too. Probably on the pellet grill. Should be interesting if nothing else.

 

[bmudd14474]

I'm gonna grab a few to mess around with.
Thank you.

Awesome.


I feel your pain as I was at Costco today as well. Was glad to see it in the rear view mirror

 

[chopsaw]

I'm thinking of doing a breast on the rotisserie with some hickory and apple.

Do it . Bone it out , roll and tie . Spin direct , lid off . Small fire .

Makes a great slice of white meat .

My nephew doesn't like turkey,

Probably never had a good example .
This one is BBQ spice rubbed , and a bit more smoke .
Pop's brine with orange extract overnight , no salt in the rub .
Might be time for you to change his mind .

Great texture .