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Discussion in 'General Discussion' started by jennio11, Jun 12, 2015.
I'll probably smoke 2 pork butts. Have a 7# and 8# in the freezer.
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Keep those grills lit.
Fresh Mountain Trout!
Maybe some apple smoked thighs....
Wicked baked beans.
Some sweet and spicy St. Luis Ribs
Brats & Brews
Some Baby back ribs & Dutch's beans (slightly modified)
This Father's Day, pork ribs will probably be on the menu..... We like them and the left overs are awesome.....
Pictures from a past smoke......
I just ordered a full packer for Father's Day! He does like a good brisket, maybe I'll get Gary to smoke it for him.....LOL
Looks like brisket !!! Those who don't like brisket, well we'll have brisket sandwiches for them!
Some Bologna i did few weeks ago. Used my tube with a mix.
Cut with some smoked cheese.
Brisket and a pork shoulder.
Ribs,beans and smoked shrimp.,
Neck bones for beans AND whole quail!!
Pulled Pork and Rolls
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