chef jimmyj
Gone but not forgotten. RIP
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- May 12, 2011
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Thought I would show tonight's Supper.
My oldest, Casey took the 3 hour drive for a visit. Been a few months since her last visit and with us living in the sticks, Sushi is unheard of. Casey lives near Harrisburg, and can shop a dozen different Ethnic Grocers. She brought some Roasted Eel and the requisite Eel Sauce and an assortment of Rice and Mung Bean Noodles for future Thai and Vietnamese dishes.
Below is the Eel Nigiri, and a couple of Maki Rolls of Spicy Ahi Tuna, Salmon, both raw, and lightly cooked Shrimp, Scallops and Krab for California Rolls. Additional ingredients included, Cucumber, Avocado, Roasted Green Chiles and Scallions. Some rolls were individual proteins. Others we mixed up. The Spicy Tuna and Salmon combination was a favorite. Five of us split what you see and the two, Bev and Amanda, that don't like Sushi had Seared NY Strip Steaks. Enjoy the look see...JJ
BTW...The tall bottle on the right is an amazing bottle of traditional MEAD, Casey and my SIL made!
My oldest, Casey took the 3 hour drive for a visit. Been a few months since her last visit and with us living in the sticks, Sushi is unheard of. Casey lives near Harrisburg, and can shop a dozen different Ethnic Grocers. She brought some Roasted Eel and the requisite Eel Sauce and an assortment of Rice and Mung Bean Noodles for future Thai and Vietnamese dishes.
Below is the Eel Nigiri, and a couple of Maki Rolls of Spicy Ahi Tuna, Salmon, both raw, and lightly cooked Shrimp, Scallops and Krab for California Rolls. Additional ingredients included, Cucumber, Avocado, Roasted Green Chiles and Scallions. Some rolls were individual proteins. Others we mixed up. The Spicy Tuna and Salmon combination was a favorite. Five of us split what you see and the two, Bev and Amanda, that don't like Sushi had Seared NY Strip Steaks. Enjoy the look see...JJ
BTW...The tall bottle on the right is an amazing bottle of traditional MEAD, Casey and my SIL made!