Pops brine CSR's

[pc farmer]

I have some loin cut CSR's that I put into a modded pops brine.

I want to cook these this weekend sooo

1 gallon water
2 tablespoon cure #1
1 cup salt
2 cups brown sugar
1 teaspoon pequin peppers ground.

They should cure by the weekend.

Going to hot smoke these.



Peppers. Maybe I should add more??

 

[crankybuzzard]

Oh, this is gonna be good!

 

[pc farmer]

Oh, this is gonna be good!

Ya think??????

Think I need more pepper added????

Some are floating above the meat.

 

[crankybuzzard]

Those peppers will add heat and flavor. Don't go all cowboy just yet. Take note of what you did this time and add more next if you need to. Pequine can over power easily if you let it.

 

[johnh12]

 
Ya think??????

Think I need more pepper added????

Some are floating above the meat.

My answer to that question has always been YES!!!!!

 

[pc farmer]

Those peppers will add heat and flavor. Don't go all cowboy just yet. Take note of what you did this time and add more next if you need to. Pequine can over power easily if you let it.

Wife hates heat.    I just didn't know if 1 tablespoon in a gallon would make a difference.  But if 1 tablespoon cure works in a gallon, spices should too.

 

[smokin peachey]

Looks good. Can't wait to see the money shots!

 

[myownidaho]

I'm in!

 

[dirtsailor2003]

Are you going to spin these? Use that vertical offset smoker or what? What's the plan man?

 

[SmokinAl]

I bet those are gonna be good!

Al

 

[pc farmer]

Are you going to spin these? Use that vertical offset smoker or what? What's the plan man?

Aint sure yet.  

It was a spur of the moment thing to do these this way.

 

[tropics]

Adam I say be careful and don't let the wife try the first bite.

Richie

 

[geezer]

Not sure I'm familiar with the pequine pepper, so I'm not sure how hot this pork will be. 

 

[pc farmer]

 
Not sure I'm familiar with the pequine pepper, so I'm not sure how hot this pork will be. 

60-100k on the pepper scale.

 

[gary s]

Should be good !!  

Gary

 

[pc farmer]

 
Adam I say be careful and don't let the wife try the first bite.

Richie

Good advise.     HA

 

[gary s]

 
Good advise.     HA

That is good advice, you remember a while back when I made Ghost Pepper / Mango hot sauce. I thought I had it just right,

My wife tasted it after it had been sitting and her lips and tongue went numb She was not a happy camper at all.

Gary

 

[geezer]

 
60-100k on the pepper scale.

Oh hey, that's pretty warm. 

 

[crankybuzzard]

 
Oh hey, that's pretty warm. 

Yeah, jalapeno on steroids at times!  

 

[crazymoon]

CF, I'm in !