My First Smoke - New Year's Eve Baby Back Ribs ***Q-VIEW***

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griff

Newbie
Original poster
Dec 16, 2010
24
10
Well I got my smoker for Christmas.  It is a Master Forge Double Door Gas Smoker from Lowe's.  I decided to smoke some baby back ribs for our New Year's Eve Party.  I used apple wood chips and Famous Dave's Rub and they came out perfect.

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Seasoning the new smoker.

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Rub is on, now for the Dexter Treatment (wrap in plastic wrap) and back in the fidge for a while.

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I got the smoker fired up and started the smoke.  Let the 2-2-1 process begin.

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I sauced the ribs with about 20 minutes to go.

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Good lookin pile a bones right there!
 
Thanks all.  It was a lot of fun and I am very pleased with how they came out.  I'm sure there will be many more smokes in the future.
 
What a great way to break in a new smoker.  Man it only gets better from here. Congrats on an awesome beginning
 
Those look AWESOME!  What kind of sauce did you put on them???  Beautiful! 
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I used KC Masterpiece Hickory Brown Sugar sauce.  Next time I'll probably take the time to make my own rub but I'll still probably use a store bought sauce.  I spent a whole summer one year developing my rib rub.  Now if I could only remember exactly what I put in it...
 
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Well your ribs look awesome and I bet they tasted really good too. Now as for your rub delimma you should really try Jeff's it's really good and worth every penny that I and maybe you pay for it. 
 
looks good!  I have that same smoker and am breaking it in now with some spares (cut KC style) and chicken quarters.  I hope I come close to yours.
 
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