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ITS BACK!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Aug Throwdown

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bmudd14474

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This months theme will be .......................................................
BRISKET and Drink Throwdown.

You need to present your best Brisket plate AND your best drink to go along with it. The drink can be with or without alcohol.





I can't wait to see this one unfold. It will run until end of day 8/31/14


The rules are the same and available HERE.


Code Word: Bessie



Please submit all entries to me by the end of the day on 8/31/2014 Please email all entries to brian@smokingmeatforums.com

The 2 prizes this month are the following.

A super fast Thermapen provided by SMF.

and

a A-Maze-N Smoker Prize package provided by A-Maze-N Products



Good Luck everyone. Now get those wheels turning.
 
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Maybe a good time to try my first brisket.  I have the drink down pat.     
biggrin.gif
 
I was gonna do chicken tomorrow but a brisket it is...

Does an open can of beer qualify as my best drink? ;)
 
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I'am so in on this one ! :yahoo: Love briskets & a drink ! :th_wsmsmile0ly: :beercheer:
 
Does the drink need a smoked element in it?
 
 
Two Birds One Stone...A Bacon Bourbon Brisket Smoothie!...JJ 
drool.gif
 
 
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Can anyone really beat a perfectly smoked brisket, and frosty cold PBR??? I didn't think so. So what's the real contest?
 
Yunengling???

Yor ordering Chinese food or drinking beer?
#Merica
 
Don't you go disrespecting PBRs! It was named America's best beer in 1893! That's where the blue ribbon came from...
 
Hey, its not bad.

Just yuengling is better in my opinion.

My dad only drinks PBR.
 
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Don't you go disrespecting PBRs! It was named America's best beer in 1893! That's where the blue ribbon came from...
Damn right I like Rodeo LOL
ROTF.gif


Keystalopes for me they are so elusive

A full Cooler is a happy Cooler

DS
 
Yunengling???

Yor ordering Chinese food or drinking beer?
#Merica

Chinese???? Dang it man, it's Americas oldest brewery!!! It's been around since 1829, and is one of the largest American owned breweries. Sorry, if it seems like I'm coming off a little brash, but there ain't nothin' Chinese about Yuengling. That's 100 percent American! :usa:
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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