Ham from a butt

[pc farmer]

I deboned a butt and tied it up.



Brine mixed up.



Using a 10% pump so this is what needs to be injected.



All injected.



And into The Briner



In my project fridge for 10 days.

 

[selli]

I am smoking two boneless pork shoulders. Both are 4.5 lbs. Is cooking time equated for 9 pounds or 4.5?

 

[pc farmer]

4.5.

 

[mowin]

C farmer, did you use TQ or #1 in your brine? I just ordered some #1 for my pork bellies, and I have a boneless butt that I want to brine and would like to use #1 in my brine solution.

 

[dirtsailor2003]

Is it done yet? Is it done yet?

 

[pc farmer]

C farmer, did you use TQ or #1 in your brine? I just ordered some #1 for my pork bellies, and I have a boneless butt that I want to brine and would like to use #1 in my brine solution.

I used #1.

Is it done yet? Is it done yet?

10 days to cure. A long 10 days

 

[Rafter H BBQ]

:popcorn I'm in Adam, that's gonna be tasty !

 

[noboundaries]

I think we all need to be invited over, have a Yuengling, and talk about it. 

 

[smokin monkey]

Yeah in on this one! [emoji]128064[/emoji][emoji]128022[/emoji][emoji]128077[/emoji]

 

[tropics]

I'm in my PC died just got the new one up and running

Richie

 

[boykjo]

 

[smokin monkey]

Your project fridge? What projects do you use the Lager in?

 

[pc farmer]

Your project fridge? What projects do you use the Lager in?

It gets included in every project.

 

[gary s]

Nice,  I'm in   I need a curing bucket like you have

Gary