Well all I made it into round 2. For those that voted I appreciate it very much. For some of you who couldn’t vote without Facebook accounts I appreciate the encouragement. I’d certainly love the voting support in round 2 where I have to finish in the top 10 of my group. Remember you can vote once every 24 hours free. https://favchef.com/2021/jeff-campbell Here’s a shot of the pastrami I did over the weekend. Crazy good on sandwiches with fried cabbage , havarti dill and the sauce. Full link to that cook here https://www.smokingmeatforums.com/threads/pastrami-feast.306042/