Beef prices

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smokerjim

Smoking Guru
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Jan 14, 2014
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Northeast pa
Looks like beef prices are going to go almost through the roof again, they have already gone up quite a bit here at wholesale level just from last week, sounds like could last around 2 months. Hopefully my information is wrong.
 
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Wouldn't be surprised if a good part of the price increase is the packers wanting to get more than their fair share ($$$)! Have a good friend that raises cattle and it wasn't too long ago he said the packers were making $1,000 per head.

Ryan
 
I'm still running on the beef I bought last year when it was cheaper than chicken . Just thawed and ground a brisket last week . Tag said 2.98 a pound . One left in the freezer . Several eye rounds and beef knuckles . I know it doesn't add to the topic , but buy what's cheap now .
 
Just look at the record profits so far this year with lumber companies like Weyerhaeuser and the rest.
 
I'm still running on the beef I bought last year when it was cheaper than chicken . Just thawed and ground a brisket last week . Tag said 2.98 a pound . One left in the freezer . Several eye rounds and beef knuckles . I know it doesn't add to the topic , but buy what's cheap now .
Go to chopsaw chopsaw house...he has cheap beef! :emoji_blush:

Ryan
 
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..he has cheap beef!
I'll be going to GFS tomorrow to see what the prices are . I spent some time last go round making a plan . Shelves were mostly empty then , so I went everyday until they had some stock . So I figured out delivery was either Weds. night or Thursday morning .
I have the prices in my head from last week , so I'll see tomorrow what it looks like .
I won't spend for the high priced stuff . Last week they had beef knuckle for under $4.00 a pound .
 
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Wouldn't be surprised if a good part of the price increase is the packers wanting to get more than their fair share ($$$)! Have a good friend that raises cattle and it wasn't too long ago he said the packers were making $1,000 per head.

Ryan
Have you noticed that when prices for anything go up for one reason or another they never go back down?
Hmm...
 
i still buy cyrovac whole units from sams,, dollars cheaper than cut meat. new york stip loins $7.88 #. short loins {t-bones} $7.38 a # ..sirlions at $3.88#...sure most of e'm cost a hundred or more but storable.. and pork is like $1.50 to $2.50
 
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