5-Day Smoking Basics eCourse

[av8tor]

I got day 1 but no more since. Not in the spam folder either.

 

[richtee]

Heh...was this a joke...or...perhaps ya mis-understood... or spam?

 

[ron50]

Smelled like SPAM to me.

 

[shenk]

Just finished reading day one. Pretty informative on meat selection. Looks like a good guide for begginners to me.

 

[smokeys my pet]

Good for you!!!It is very helpful. Remember you can use as a guidline and make a few small adjustments as needed!!!!!!!!!!

 

[bigronhuntalot]

Really enjoyed reading these tips. Good info. Hope everyone checks it out. Thanks

Ron

 

[nonsmoker]

Excellent tips !

 

[kickassbbq]

How much will you charge???
Smoke On!!!

 

[tonto1117]

For you Kickass it will be double and a 3LB bag of pig candy!!

It's free......

 

[ray in kingwood]

I'll do it!

 

[pooldaddy9]

Got all 5 and really enjoyed. Also, thanks for the rub and sauce recipe. I wll be trying that real soon. I make one very simular but always trying to improve.

 

[ronp]

The next step is to sign up for the premier memership for 15 bucks to give something back. What's 15 bucks to support the site for a year? NADA!

 

[noire]

Haven't signed up just yet, but I'm curious as to why you're doing an email delivery rather than either web pages or a stickied post in the forum.

edit: oops, found the answer further up in the thread. Bite-size chunks, got it.

 

[t-roy]

Just got day 1!! Can't wait to get home and edumacate myself!

 

[laughingpanther]

I started it today too. Can't beat free instruction!

 

[bmudd14474]

I never received day 4

 

[laughingpanther]

How long have you been waiting for it? You should get it before long.

 

[smaug]

Thanks a lot.
I'm reading now "day 1".....and the two first things I noticed are:

1)You "cut the cow" in a different way......a sooooo different way than here in Argentina.
2) I need a "food dictionaire" NOW!

So long (and thanks for all the fish)

 

[richtee]

Heh...A Douglas Adams fan as well... grin!

And like I mentioned in your Roll Call post...American BBQ is alot different!

 

[newbiesmoker]

I just signed up. Should be getting day 1 anytime now. I hope to have some great experiences. You guys have a lot of talent i hope to tap into. Thanks