1st grill of spring. Venison brats!

[Mofatguy]

Venison brats on Mom's Weber kettle. Always eat Sunday dinner with Mom and this is what she decided to cook today.
Made these in 10# batch with 70/30 venison and pork fat. A.C. Leggs brat seasoning and high temp cheddar cheese. Cook to IT 165-170.
This was from my son's deer kill last november. Lots of good eating been going on!

 

[skidog]

Dang, looks great. Moments before reading this I was thinking I was going to get some brats to grill. You sealed the deal.

 

[Mofatguy]

Money shot. Sorry, couldn't wait to take pic before eating a bite.
Green beans were flavored with homemade bacon ends.
Stove top stufiing.
Fuller than a dog tick. Need a nap.

 

[chopsaw]

Looks good . How was the Brat seasoning ?

 

[gmc2003]

Nice looking brats. Good Job.

Point for sure
Chris

 

[HalfSmoked]

Looks great to me I wish I was there.

Warren

 

[Mofatguy]

Looks good . How was the Brat seasoning ?

I like it

 

[HalfSmoked]

Mofatguy Thanks for the like it is greatly appreciated.

Warren

 

[SmokinAl]

They sure look good!
Al