UMAi PEPPERONI, MY FIRST TRY!!

[crazymoon]

The T-SPX culture has a shelf life of 18 months according to the manufacturers (CHR Hansen) spec sheet if stored correctly.

 

[SmokinAl]

My bacto says use in 6 months, but as other's have said I think it will last much longer. I do like Adam, keep it in the freezer, with the end doubled over & a clip on it.
Al

 

[mski2]

I just used some that was over 2 years old . I keep it sealed tight in a -3 degree freezer . I just asked that same question . Others have had luck past the 6 months .

Ok question that I always had was how do you know if it's good, PH test ?

 

[chopsaw]

Ok question that I always had was how do you know if it's good, PH test ?

I don't know the answer to that , but that was the reason I asked the same question .
https://www.smokingmeatforums.com/threads/starter-culture-storage-life.279686/

I trust the replies I got . Gonna use what I have 'til it's gone .

 

[SmokinAl]

Ok question that I always had was how do you know if it's good, PH test ?

This may be an answer that Rick, @nepas could answer, he has been using the UMAi casings for a long time & he would probably know the answer. I'll PM him & see if he will comment on this thread so we can all get a correct answer.
Al