I'm going down to Clarksdale for the weekend and today was nice out so why not smoke something. Had some ground beef so I mixed it up meatloaf style and rolled into a log.
Smoked over oak for about an hour then joined by some shrimp.
Some wood grilled asparagus to make it healthy and we're ready to eat.
Sliced and plated with a simple salad. Again, to make it healthy.
Lance
Smoked over oak for about an hour then joined by some shrimp.
Some wood grilled asparagus to make it healthy and we're ready to eat.
Sliced and plated with a simple salad. Again, to make it healthy.
Lance
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