Hormel is recalling canned meats including Spam.
https://www.cbsnews.com/news/spam-recall-hormel-canned-meats-2018-05-27/
https://www.cbsnews.com/news/spam-recall-hormel-canned-meats-2018-05-27/
my dad was a cook in the army after he got disentery ( sorry about spelling) twice from army food.So he said heck with it and became a cook.Two of his favs from his service days were creamed chipped beef and spam w/eggs. Spam lives on!I'm good as well. Not sure about the previous cans I ate over the last few months. Right tasty stuff!
Al, that kinda makes me laugh,I still buy a can when buying groceries for a trip up north to go fishing. Easy simple breakfast w/eggs.I know you are going to try it now.Gosh I feel silly, but I have never had Spam!
Al
Al, try it in the smoker. Score it deeply, use a bit of yellow mustard and coat with rib rub. Smoke at 275 or better until it opens up like the pic. Slice and enjoy! The little stick looking thingies are stems from the ground Rosemary I add to Jeff's rub recipe. I grow my own and grind in a spice grinder, but need to be more careful about getting less woody parts in the leaves:(Gosh I feel silly, but I have never had Spam!
Al
Al, try it in the smoker. Score it deeply, use a bit of yellow mustard and coat with rib rub. Smoke at 275 or better until it opens up like the pic. Slice and enjoy! The little stick looking thingies are stems from the ground Rosemary I add to Jeff's rub recipe. I grow my own and grind in a spice grinder, but need to be more careful about getting less woody parts in the leaves:(
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Al, they are "Cheaper By The Dozen"That sure looks good, I guess I'll put a can on the grocery list & give it a try!
Al
Al, they are "Cheaper By The Dozen"
That's you opinion, not mine.A whole case of, I hate this stuff!
One can sample, then buy a case. ;)