Wife made sloppy joes tonight, it's from a recipe out of a church recipe collection; collated by the Epsilon Omega Sunday School class from the Honeyville Baptist Church, Honeyville, NY aka the 60's/70's era, but just as good today as it was then! The recipe was submitted by Priscilla Dixon and is as follows:
1½ tsp. shortening
1 Onion
1 Pepper
Dice onion and pepper and brown in Shortening. Add:
1 lb. Hamburg
¼ cup catsup
1 tsp. salt
¼ tsp. pepper
1 (8 oz) can tomato sauce
1 Tbsp. sugar (or Splenda®)
1 tsp. Worcestershire sauce
Simmer until thick (about 10 min.) and serve over hamburg rolls with coleslaw and a good spoonful on top!
Had 'em tonight and they were delicious!
1½ tsp. shortening
1 Onion
1 Pepper
Dice onion and pepper and brown in Shortening. Add:
1 lb. Hamburg
¼ cup catsup
1 tsp. salt
¼ tsp. pepper
1 (8 oz) can tomato sauce
1 Tbsp. sugar (or Splenda®)
1 tsp. Worcestershire sauce
Simmer until thick (about 10 min.) and serve over hamburg rolls with coleslaw and a good spoonful on top!
Had 'em tonight and they were delicious!