- Joined Jan 21, 2013
whats that white stuff sticking out of the poly bag ? is that lard or mold ?
Try Butcher Packer Supply. They're usually quick. For expedited shipping call 800-521-3188cycletrash -- we have been raising and butchering hogs in the Steubenville area for about twelve years, love to cure our own, but we have two hogs to hang this Friday and no pink salt. Is there anywhere local to get it, or must we have it sent overnight delivery?
the sow's ear
I have found it locally at an organic store in my city, but have also found it at the Amish Market further out... They do have a website you can order from... Trust me, if its needed for canning, curing or preserving - the guys these have it!You can probably purches salt cure #1 ( pink salt ) from Cabelas online or bassproshops goodluck
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