Ribeyes on the “Q”

Discussion in 'Grilling Beef' started by bearcarver, Jul 14, 2016.

  1. bearcarver

    bearcarver Smoking Guru OTBS Member

    Ribeyes on the “Q”


    We were kinda overdue for a couple of Ribeyes on the “Q”.
    So I got a pair of “Choice” Ribeyes out of the Deep Freeze, and thawed them out.
    Then I put them in a Ziplock Bag along with some Lawry’s Teriyaki Marinade for about 6 hours.

    I also made another batch of Pan Baked Crab Cakes, so I could have a couple with my Steak.

    Everything that happened after that is in the Captions below above the corresponding pictures.

    I’m not sure why, but these were the Most Tender Ribeyes we ever had.
    Didn’t do much different—Must have just been a Great Steer!!


    Hope you Enjoy,

    Bear



    First I made another Batch of Crab Cakes to go with my Steak:





    Going to Marinate these “Choice” Beauties in some Lawry’s Teriyaki Marinade:





    About 6 hours in the Marinade this time:





    “Q” Fired up & Steaks On:





    Closer Look at those Ribeyes:





    Done just the way Mrs Bear & I like them:





    Had to cut a small piece of my Ribeye to make room on my Sizzle Plate for my Roasted Reds, Crab Cakes, and Broccoli:





    Next Morning’s Breakfast—Ribeye Strips, Eggs, and Leftover Roasted Reds:
     
    gearjammer, idahopz, gary s and 9 others like this.
  2. sauced

    sauced Master of the Pit

    Real nice looking rib eyes!!!! [​IMG]

    And that plate looks super!!
     
  3. I could stand a plate of that, Looks Great  Mr. Ribeye King   [​IMG]

    Gary
     
  4. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Beautiful steaks John, as always!  [​IMG]   I'm always a bit taken by the fact that you manage to get a tasty breakfast out of your leftover steaks from the night before...for some reason, I never seem to have any steak leftover after dinner...[​IMG]

    Maybe that's one of the reasons I'm struggling lately to button my jeans...[​IMG]

    Points for another terrific steak cook!!

    Red
     
    timstalltaletav likes this.
  5. dukeburger

    dukeburger Master of the Pit OTBS Member

    Perfectly cooked rib eyes, Bear!  [​IMG]
     
  6. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks great Bear!

    Points!
     
  7. joe black

    joe black Master of the Pit OTBS Member

    Great looking steaks, Bear. Those two plates are awesome. I'm glad to see someone else who saves a little steak for breakfast. :points:
     
  8. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Nice job Bear!

    Both meals look delicious!

    Al
     
  9. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Sauced !!

    Bear
    LOL--Thank You Gary!!

    And Thanks for the Points!

    Bear
     
  10. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Looks really tasty Bear, cooked to perfection ! Thumbs Up :drool
     
  11. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Red !!

    I never used to have leftovers either until 3 1/2 years ago.

    I just don't eat as much at one time as I used to.

    And Thanks for the Points!

    Bear
     
  12. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Case!

    Bear
    Thank You Duke!!

    And Thanks for the Points!!

    Bear
     
  13. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Al.

    Bear
    Thank You Joe!!

    Yup---Now that I can't eat as much as I used to, I get more meals for my Buck!!
     

    And Thanks for the Points!

    Bear
     
  14. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Justin!!

    And Thanks for the Points!

    Bear
     
  15. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Great looking steak as always Bear. I am in the no left over steak boat.
     
  16. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Much Adam!!

    Unlike a few years ago, the last few years, we always have leftovers.

    And Thanks for the Points!!

    Bear
     
  17. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Bear looks great wish I had one on my plate,sorry for being late Points

    Richie
     
  18. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Richie!!

    And Thanks for the Points!

    Bear
     
  19. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Beautiful beef, Bear.

    The crabcakes look great too!

    Points
     
  20. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Disco!!

    And Thanks for the Points!

    BTW---Here's those Crab Cakes:

    Baked Crab Cakes (Bear Style)

    Bear
     
    Last edited: Jul 25, 2016

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