Rib Eye Burgers, Top Sirloin Steaks, and a New Acacia Cutting Board - Yummy! (not the board, the food!)

[Daba's BBQ]

Picked up a new Acacia cutting board and decided to fire up some hand-cut top sirloin steaks. I also cooked some burgers which I made from the trimmings of a few rib eyes I bought last week. I paired the entire meal with a gorgeous wine from Southern Italy. Mmmmm, mmm

 

[JLeonard]

I dont know....Let them juices soak into the board a little, I might nibble on it some. Good looking cool.
Jim

 

[tbern]

looks good