Thanksgiving throw-down theme: Leftovers

[gmc2003]

I haven't had a decent pot pie in ages. That looks over the top delicious!

Thanks Steve. I still want to make a beef pot pie this winter - my favorite.

Thanks for the shout out Chris but this was your idea from the outset...and I loved it!! I had an idea that was also very valid but will probably be the next TD theme. This one may very well be EPIC!! Let's get those entries rolling in.

Robert

We're a team Robert. If one goes down we both go down. If one succeeds we both succeed.

Chris

 

[JLeonard]

Ok fellas…..get them entries in….i know y’all got a fridge full of leftovers!

Jim

 

[crazymoon]

Chris, I'm sure our members will come up with some great leftover ideas to go with the great prizes !

 

[gmc2003]

Ok fellas…..get them entries in….i know y’all got a fridge full of leftovers!

Jim

That's what we're banking on Jim.

Chris, I'm sure our members will come up with some great leftover ideas to go with the great prizes !

Thanks Dave, With the creative minds here. I have no doubts we'll see some amazing things done with leftovers.

Chris

 

[DRKsmoking]

Just Bumping the bones for the Throwdown " Leftover "

David

 

[gmc2003]

Just a Monday morning bump.

Not my pic: courtesy of Google search

 

[tx smoker]

Tuesday morning bump. Come on ladies and gentlemen, let's get those entries in. Chris and I chose this theme because it'd open the door for lots of people to get involved. Almost everybody has leftovers from the holiday and we thought it'd be a great opportunity to give tons of people an opportunity to put together a dish that would show well....and eat well also We've gotten a few entries but nothing like we'd anticipated. Please show your support for the effort put into this by our sponsors, the admin staff, and little ol' Chris and I.....mostly Chris though.

Robert

 

[Danblacksher]

This was fantastic. Left over turkey with the leftover homemade cranberry sauce, swiss cheese, arugula lettuce, powdered sugar on grilled homemade french bread. it all worked together fantasteic. Thanksgiving Monte Cristo's

 

[gmc2003]

This was fantastic. Left over turkey with the leftover homemade cranberry sauce, swiss cheese, arugula lettuce, powdered sugar on grilled homemade french bread. it all worked together fantasteic. Thanksgiving Monte Cristo's

It sounds fantastic. You should have saved and entered it in the throw-down Dan.

Chris

 

[Danblacksher]

It sounds fantastic. You should have saved and entered it in the throw-down Dan.

Chris

oh I thought this was the throwdown. Should have read the rules.

 

[JLeonard]

Danblacksher

Official Smf Throwdown Rules

Official Monthly Throwdown (TD) Rules BEFORE YOU START COOKING TAPE YOUR CODE WORD TO YOUR CAMERA SO THAT YOU DO NOT FORGET! Rules for entry 1. The featured item of the month must be smoked in a prominent manner to be eligible for entry...

www.smokingmeatforums.com

Jim

 

[tx smoker]

oh I thought this was the throwdown. Should have read the rules.

Still time enough to put together another plate and send it to me as an entry.

Robert

 

[civilsmoker]

Does this count as "leftovers"?????

Oh wait...... this is leftover Throwdown prize bounty..... Certified Piedmontese Beef Ribeye.....my goodness these things are tasty! Oh and just one of the many AWESOME current prize bounties up for grabs!

 

[DougE]

What the heck are leftovers? The vultures, er, kids, took off with most of it lol.

 

[gmc2003]

What the heck are leftovers? The vultures, er, kids, took off with most of it lol.

Come on Doug, you must still have something like this hanging around.

A little Tony C's sprinkled on, some cheese and a good 12hr hickory smoke.

BAM there's your entry

Chris

 

[DougE]

Hell, even the wife wouldn't make such a concoction.

 

[gmc2003]

Don't forget to enter
Chris

 

[gmc2003]

 

[gmc2003]

With this being the last night. I thought I'd show another use of leftovers.
Breakfast, how about it folks:

Quiche

Good luck to all who enter, and to those on the fence. I say give it a go - you never know

Quiche, for a change of pace

We've all heard the old saying "Real men don't eat quiche". Well I've got to go against the grain every once in a while and say I really like quiche. The temps have been pretty brisk around here lately(lower to mid 30's) and I wanted to fire up the kettle and do something cheap, quick, easy and...

www.smokingmeatforums.com

Chris

 

[Buckeyedude]

With this being the last night. I thought I'd show another use of leftovers.
Breakfast, how about it folks:

Quiche
View attachment 682381
View attachment 682382
View attachment 682383
View attachment 682385
Good luck to all who enter, and to those on the fence. I say give it a go - you never know

Quiche, for a change of pace

We've all heard the old saying "Real men don't eat quiche". Well I've got to go against the grain every once in a while and say I really like quiche. The temps have been pretty brisk around here lately(lower to mid 30's) and I wanted to fire up the kettle and do something cheap, quick, easy and...

www.smokingmeatforums.com

Chris

Game changer right there Chris!