Simple. 2lbs lamb, 1 can guiness, stock, pearl onions, carrot, celery, potato.
toss meat in a lil flour, brown. Add stock and guiness. Simmer for a while then add veg. When everything is close drop spoonfuls of a dumpling mix in.
For the dumplings: I will find a bisquit recipe, add herbs.
I will add some various herbs to the stew as well.
Maybe toss some egg noodles with chopped parsley and butter.