• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

No smoke fish night

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

atomicsmoke

Master of the Pit
OTBS Member
Joined
Apr 3, 2014
Messages
4,313
Reaction score
1,238
Location
Toronto, Canada
We all love smoked and grilled fish but I enjoy a good old fried fish just as much.

Lake Erie walleye... Caught not store bought (tastes the same just 'splainin' the less than perfect filleting job)

Old school flour+ egg+ cornmeal batter

Picked some fresh cherry tomatoes
...for a tasty salad to compliment the fish

Have a great weekend everyone!

P.S. forgot to say how much I love summer...al fresco suppers...herbs 10 steps away...no homework...
 
Last edited:
Nice job on the fish and salad. I'm working on some lake and stream trout and as soon as we get a couple they are going on the smoker! Nice job!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky