Newbie

Discussion in 'Roll Call' started by chio, Apr 28, 2015.

  1. chio

    chio Newbie

    I am located in British Columbia, Canada. I have recently purchased a Bradely Original smoker and am interested in making my own pucks. Following instructions i read on this forum i made a batch but as they dried many of them broke apart. I used potato starch with 1 part starch- 1part boiling water to 5 parts ground up pellets and compressed the material using a vice. Any suggestions as to how i might correct this problem would be appreciated. Thanks, Chio
     
  2. [​IMG]   Good evening and welcome to the forum, from a cool and wet day here in East Texas. Lots of great people with tons of information on just about  everything.

    Gary
     
  3. rmmurray

    rmmurray Master of the Pit

    Welcome to SMF! :welcome:
    We're glad to have you here. The search bar at the top is your best friend. This forum has been around for over ten years, so there is a good chance that any questions you may have, have already been answered (they may have 10 different answers, but you'll get an instant response non the less).
    Please be sure to post your smokes along with your process and recipes. We will be glad to help you along the way and we may also learn something new ourselves in the process. Also, don't forget the very important Q view! (We're mad for pics on here 😁)
    Always remember to have fun because it's not fun if you have to work at it. Thanks for joining,
    - Ryan
     
  4. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     

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