- Jun 28, 2022
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After seeing
gmc2003
's chili post the other day I got the jones... bad...
So I made my World Famous, Internationally Known and Awesome Tasting, Ultimate Chili.
In order of appearance:
4-strips of HEB better Than Good bacon / crisp
6-cloves garlic / smashed / well browned
1-1/2 yellow onion diced / sauteed until translucent
6-lbs of HEB Choice Angus chuck / cubed / well browned
9-tablespoons Pecos Valley Spice Company chili powder / red / hot
1-1/2 teaspoons Pecos Valley Spice Company Mexican Oregano / ground
1-1/2 teaspoons Pecos Valley Spice Company Cumin / ground
About 4-cups of filtered water
Everything in the cast iron Dutch oven @ 12:30 PM
Starting to fall apart @ 3:30 PM
Ready to go @ 4:30 PM
Some Lundberg Wild Blend in the bottom of the bowl (I forgot to buy Pinto beans)
The Chili
A bit of Kraft Extra Sharp Cheddar cheese
Some chopped yellow onion
Give is a stir and ready to eat
Man that was good!!!
Thanks for the inspiration
gmc2003

So I made my World Famous, Internationally Known and Awesome Tasting, Ultimate Chili.
In order of appearance:
4-strips of HEB better Than Good bacon / crisp
6-cloves garlic / smashed / well browned
1-1/2 yellow onion diced / sauteed until translucent
6-lbs of HEB Choice Angus chuck / cubed / well browned
9-tablespoons Pecos Valley Spice Company chili powder / red / hot
1-1/2 teaspoons Pecos Valley Spice Company Mexican Oregano / ground
1-1/2 teaspoons Pecos Valley Spice Company Cumin / ground
About 4-cups of filtered water
Everything in the cast iron Dutch oven @ 12:30 PM
Starting to fall apart @ 3:30 PM
Ready to go @ 4:30 PM
Some Lundberg Wild Blend in the bottom of the bowl (I forgot to buy Pinto beans)
The Chili
A bit of Kraft Extra Sharp Cheddar cheese
Some chopped yellow onion
Give is a stir and ready to eat
Man that was good!!!
Thanks for the inspiration
