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New Wiki "All about Ham"

richoso1

Legendary Pitmaster
OTBS Member
SMF Premier Member
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Joined Jun 21, 2007
All about Ham; If your interested in any of the subjects below, click on this Wiki link   http://www.smokingmeatforums.com/wiki/all-about-ham

·Ham types

·Manufacturing Process

·Equalizing/Resting

·Traditional ham production

·Making brine

·How much brine

I think you get the general idea, it’s all about ham. And it's all good my friend.
 

mballi3011

Epic Pitmaster
OTBS Member
SMF Premier Member
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Joined Mar 12, 2009


Now thats alot of infomation there Rich. Thanls fopr posting and I'm gonna get to reading for I have two hams to smoke tomorrow.
 

thebarbequeen

Smoking Fanatic
876
12
Joined Aug 22, 2010
Thanks for another GREAT tutorial. You are a one-man master class in Q!  Almost makes me wish I was still living in La Habra, just so I could have you as a mentor.  When you can snatch the beer from my hand, Grasshopper.....
 

richoso1

Legendary Pitmaster
OTBS Member
SMF Premier Member
8,433
39
Joined Jun 21, 2007
Thanks for another GREAT tutorial. You are a one-man master class in Q!  Almost makes me wish I was still living in La Habra, just so I could have you as a mentor.  When you can snatch the beer from my hand, Grasshopper.....
You're much too kind...
 

meateater

Legendary Pitmaster
SMF Premier Member
8,987
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Joined Oct 17, 2009
Rich I have it bookmarked for after Thanksgiving, thinking about a fresh ham for X-mas, good info. Thanks.
 

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