New to smokin

Discussion in 'Roll Call' started by upin smoke, Feb 1, 2015.

  1. upin smoke

    upin smoke Newbie

    Hi , My name is Dean . I'M 70 yrs old and my wife and  I live just north of Annapolis Md., where they are calling for single digit temps on Monday night ...

    I've grilled for years but am new to smoking ( about 7 months ). I allways wanted to try my hand at it and saw on a local craigslist an "old smoker for sale".

    The price was right for sure but it did need some work . Its an old Royal Oak off set smoker.,and very heavy . So we brought it  home on the back of the pick up and spent two days cleaning and power washing, the metal was still in great shape. Then, after a couple of coats of flat black stove paint it started to look almost perdy .. ( I even faux painted the front metal shelves to look like wood )...

    Since hanging around smoke forums ive learned a lot from you guys and I made some changes . I built a  fire basket , installed a baffle , chamber gaskets ,tuning plates, chimney extender, 2 more thermometers, thru wall thimble for temp probes , pressure latch , and i even picked up a welding blanket for cold weather smoking, and boy what a difference that made .

    Ive found that working on these metal beast's is allmost as much fun as cooking on them .. and yeah the kids and grandkids love what ever I serve up off the smoker .

    BTW other interests are music,Corvette's, and cruise ship vacations..

    Sorry for the long intro but just wanted to say thanks for adding me to the forum. 
     
    marauder likes this.
  2. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     
  3. [​IMG]   Good afternoon and welcome to the forum, from a rainy and chilly day here in East Texas. Lots of great people with tons of information on just about  everything.

    Gary
     
  4. one eyed jack

    one eyed jack Master of the Pit

    Welcome to the site Dean.  Good looking smoker you've got there.
     

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