New in northern Ca.

[rockinllazyp]

Hi all I'm Pat I'm in the process of building a sicker from an old freezer and a propane stove as my heat and using the digital control panel. I have used other smokers but this is my first build. Thanks

 

[mossymo]

Glad you joined us Pat! :welcome1:
Post a few pictures of what your working with and show us as more as your build progresses!

 

[GaryHibbert]

Hey Pat

Welcome.  Definitly (sh*t--probably spelled that wrong---again) put up some pics of your build

Gary

 

[gary s]

[h1]

Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   [/h1][h1]  [/h1][h1]Gary[/h1]

 

[hagisan]

Hello and welcome  rockinllazyp  from Sacramento.  Don't forget to stop over in the Fridge/Freezer build forum  (click link) and post pics of the build.  Then post Q-View of your cooks to make us drool.

Good luck with the build & happy smokin'

 

[gary s]

Post some pictures of what you are building

Gary

 

[rockinllazyp]

Here are some pictures. Finally

image.jpg

• rockinllazyp
• Dec 25, 2013

 

[rockinllazyp]

image.jpg

• rockinllazyp
• Dec 25, 2013

 

[rockinllazyp]

I was planning on putting a damper in the chimney but I also saw a post that talked about a diffuser plate to not create hot and cold spots, do I need it, or will the damper work? I canabalized an old propane oven I still need to mount the burner in the bottom. I'm not sure how much air I need allow to come in the bottom any ideas? Thanks. Merry Christmas

 

[noboundaries]

Well Howdy Neighbor!  Roseville here.  Nice pics.  Looking forward to the results. 

Now, where do you keep the beer?