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moist tenderloin

Discussion in 'Pork' started by realtorterry, Jan 16, 2011.

  1. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    Been busy today. Threw on a large looking tenderloin. One side rubbed with chiptole/cinnamon for the wife & kids, one side with southeren succor rub for me.

    Started with this, left the cap on & smoked with it up

    [​IMG]

    All rubbed & snugg

    [​IMG]

    Almost four hours later

    [​IMG]

    Plated & ready

    [​IMG]
     
    Last edited: Jan 16, 2011
  2. les3176

    les3176 Master of the Pit

    Looks tasty!! nice job
     
  3. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    Thank you it was tasty too
     
  4. pineywoods

    pineywoods SMF Hall of Fame Pitmaster Staff Member Administrator Group Lead OTBS Member OTBS Admin SMF Premier Member

    Looks great Terry [​IMG]
     
  5. chefrob

    chefrob Master of the Pit OTBS Member

    az
    looks moist........bet it was tasty!
     
  6. beer-b-q

    beer-b-q Epic Pitmaster OTBS Member

    Awesome Terry...
     
  7. SmokinAl

    SmokinAl SMF Hall of Fame Pitmaster Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Looks delicious!
     
  8. mballi3011

    mballi3011 Epic Pitmaster OTBS Member SMF Premier Member

    [​IMG]

    Now thats some sweet looking loin there Terry.[​IMG]