Brisket - Kettle Style

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You absolutely nailed it Chris… nice job man! That is mouthwatering!

Them kettles are so versatile!
Thanks Justin,
Sorry for the late response, this one snuck by me. I have been on and off lately , lots going on here .

Very nice Chris, I'm with you about the broken up posts ( I mean when I do them, not reading them ) I get confused easy ... but I am old lol.

Very nice Brisket, can tell how juicy on the sliced pictures, yum.

Appreciate it David, and no problem. I've had numerous posts slip my eye. I know what you mean about getting confused. I have to do the old double take to make sure I'm responding to the OP.

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