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Hey jimmy I'd say a tad less ppm then I'd like.....
And sorry I busted on ya in the other thread........I figured you could take it.
Hell I knew ya could
Those look great.Nice job.I was in England for a few weeks last fall and had some sausages there that had apple in them and they were lights out good.They were not homemade so could not get the recipe but I had kind of forgot about them.Now that mix of apple, pork and spice is coming back to me.
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