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Legs on the Yoder w/ (Q-View)


Fire Starter
Joined Jan 11, 2011
Smoked up some legs and ABT's for a party we hosted celebrating my sons 1st birthday yesterday.  Everything came out wonderful!  Smoked the legs at about 375-400ish using almond as fuel.  Seasoned the legs w/ poultry Spade-L-Ranch.  Brushed half of them w/ Sweet Baby Rays BBQ sauce, and half w/ sweet and sour about 15 minuets before I pulled them @ 170 internal.  Enjoy!



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Joined Jun 22, 2009
Nice job Kevin!

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