Jeff Phillips jalapeno/cheese stuffed sausage/beef balls

[crazymoon]

A lot of folks made this tasty treat after Jeff's last recipe post.Here are most of the ingredients.I put in cure #1 as I wasn't sure on the duration in the smoker.

P1010001.JPG

• crazymoon
• Jul 18, 2016

All mixed up and looking tasty

P1010003.JPG

• crazymoon
• Jul 18, 2016

Meatballs were formed and then flattened out for a cream cheese center

P1010005.JPG

• crazymoon
• Jul 18, 2016

Here they are ready for the smoker .Jeff suggested pecan but I didn't have any so cherry was my choice

P1010010.JPG

• crazymoon
• Jul 18, 2016

Here theyare after about 2 hrs at 225-240  and taken out at 160-165 IT. The money shot shows what appears to be red meat as in raw but is is from the cure . TASTY!!!!!!!!!!

P1010011.JPG

• crazymoon
• Jul 18, 2016

 

P1010013.JPG

• crazymoon
• Jul 18, 2016

Thanks for looking ! CM

 

[b-one]

They sure look tasty!

 

[SmokinAl]

Wow those look awesome, CM!

Nice job!

Al

 

[dirtsailor2003]

Nice smoke CM! Bet they'd be tasty sauced up!

Points!

 

[driedstick]

CM Them sure look good, I bet they didn't last long 

POINTS 

DS
 

 

[dukeburger]

These look incredible CM

I'll have to give this one a try

 

[disco]

Great looking treat, CM. Thanks for the inspiration!

Points

Disco