Hello

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

mr smokie

Newbie
Original poster
Jul 1, 2012
3
10
I´m Edgar from El Salvador Central America and have been smoking for about a year using some traditional wood(Hickory,apple cherry,mezquite) as well as Mango,Tamarind,Guava woods,using a Brinkman´s Smoke n Grill smoker.Have had lots of fun doing it and also have enjoyed eating everything that we´ve smoked.

Regards,

Edgar
 
Hi Edgar! 
welcome1.gif
 [color= rgb(24, 24, 24)]to SMF!!! We're happy you found us! You've come to the right place, there's lot's of great people here who love to share and help each other out! Would you do us a favor and update your profile to include your location, Thanks![/color]
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky