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First Jerky in a long time

bill ace 350

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Picked up some beef rouladen at the commissary today.

Didn't feel like making the marinade from scratch, so i used some Pacific Mountain Farms Jerky Cure and Marinade.

Makes a very good jerky.

Into the marinade tomorrow, then heat to safe internal temps then dry in the MES, Saturday or Sunday.
20210617_184226.jpg
 

SmokinEdge

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Should be tasty
 

Fueling Around

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What's your from scratch super secret recipe?
I don't like most of over the counter (jerky, sausage, etc.) seasoning blends due to the salt.
 

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