Dill Pickle Hot Sauce Jerky

[KBFlyer]

Did a little batch of DillPickle Jerky today. Used a basic recipe and just added 2 tablespoons of dill pickle hot sauce to it.
Just came out of the dehydrator. Took a lot longer then expected. About 10 hours in total at 155 F.
Smells good. Tastes good so all is good lol

Basic Black Pepper Jerky Marinade
for 5lbs meat

8 oz Gluten-free Soy Sauce
2 oz Worcestershire sauce
2 Tbl Fresh coarse-ground black pepper (Tellicherry preferred)
1 Tbl Garlic powder (or 3 fresh garlic cloves, finely chopped)
1 tsp Cayenne (optional)
1 tsp (level) Cure#1
1 tsp Liquid Smoke
2 Tbl Dillpickle hot sauce

 

[Culinary Otter]

Your ideas are intriguing to me and I wish to subscribe to your newsletter....

Looks stellar, nothing in that post I don't like.

 

[Buckeyedude]

You had me at dill pickle hot sauce!

 

[Gonna Smoke]

That's an interesting idea. How pronounced is the dill pickle hot sauce flavor?

 

[KBFlyer]

That's an interesting idea. How pronounced is the dill pickle hot sauce flavor?

Not very much. I think the garlic over powers it some so maybe thats why.

 

[JLeonard]

Looks/sounds like it would be great.

Jim

 

[KBFlyer]

That's an interesting idea. How pronounced is the dill pickle hot sauce flavor?

Not very much. I think the garlic over powers it some so maybe thats why.

Now that it has time to cool and harden up a tad I had a big piece and yes the dill pickle taste does come through. Son came home and tried some and said it was very good.

 

[Steve H]

Looks great! I may try that with some of the dill pickle hot sauce I made. mine has a strong dill pickle taste with a hit of fire right behind it.

 

[jcam222]

Not very much. I think the garlic over powers it some so maybe thats why.

Maybe add some dried dill next time to pump up the dill flavor? Cool flavor idea

 

[millerbuilds]

That sounds very good!

- Jason